Sunday, April 15, 2012

What's for Dinner?

Hello all!   

Wow!  It's been forever since I have written!  There has been so much going on, I don't even know where to begin!  There have been some major developments in my life lately that I can't share just yet but will very soon.  Look for a post later this week about some of these exciting new life experiences :)

Today's post is something new that I am going to try and start doing every week to keep working toward that mission of improving myself: What's for Dinner?  It will be a weekly menu plan listing what we will be eating for dinner each night.  I have been trying to incorporate new recipes when I can so there may be links to things other bloggers have posted to give them credit for what is theirs.

Monday: Garlicky Bread Crumb Pasta 

Tuesday: Slow Cooker Apple Sauce Chicken  with brown rice and corn (Will probably use apple juice in place of apple cider vinegar because I don't have any and won't make it to the store before Tuesday.  Did this last time I made this recipe and it tasted great!)

Wednesday: BRINNER!!  Pancakes, low sodium turkey bacon, eggs and fruit

Thursday: Tuna Steaks with sesame ginger marinade, brown rice and broccoli

Friday: Pizza

Saturday: I don't cook on Saturday so we will order from somewhere :)

Sunday: Cranberry Pork Ribs (made a few edits to this recipe: no chili sauce and no red wine vinegar, add 1/2 cup low sodium chicken broth and dash of red pepper flakes) with smashed potatoes and a veggie

Well there you have it, my first attempt at a weekly menu plan!  I am hoping by making it public I will stick to it.  I will let you know how it goes next Sunday!

Hope you have a happy, healthy week!

Meghan

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