Wow! It's been forever since I have written! There has been so much going on, I don't even know where to begin! There have been some major developments in my life lately that I can't share just yet but will very soon. Look for a post later this week about some of these exciting new life experiences :)
Today's post is something new that I am going to try and start doing every week to keep working toward that mission of improving myself: What's for Dinner? It will be a weekly menu plan listing what we will be eating for dinner each night. I have been trying to incorporate new recipes when I can so there may be links to things other bloggers have posted to give them credit for what is theirs.
Monday: Garlicky Bread Crumb Pasta
Tuesday: Slow Cooker Apple Sauce Chicken with brown rice and corn (Will probably use apple juice in place of apple cider vinegar because I don't have any and won't make it to the store before Tuesday. Did this last time I made this recipe and it tasted great!)
Wednesday: BRINNER!! Pancakes, low sodium turkey bacon, eggs and fruit
Thursday: Tuna Steaks with sesame ginger marinade, brown rice and broccoli
Saturday: I don't cook on Saturday so we will order from somewhere :)
Sunday: Cranberry Pork Ribs (made a few edits to this recipe: no chili sauce and no red wine vinegar, add 1/2 cup low sodium chicken broth and dash of red pepper flakes) with smashed potatoes and a veggie
Well there you have it, my first attempt at a weekly menu plan! I am hoping by making it public I will stick to it. I will let you know how it goes next Sunday!
Hope you have a happy, healthy week!