Tuesday, August 7, 2012

Italian Turkey Meatloaf

Tonight's dinner was inspired by this recipe found on Skinnytaste.  Skinnytaste is one of my favorite sites to use for inspiration and ideas when I am trying to keep meals exciting.  You should definitely check it out!

For tonight's dinner I decided to use my Italian Turkey Meatloaf recipe instead of the one listed on the site.  We are not huge fans of traditional ketchup topped meatloaf in out house, so I gave it a bit of a spin and now everyone gobbles it up!  This is not a recipe review of tonight's dinner, just a posting of one of my favorite easy weeknight/make ahead recipes.  I will include the mashed potato "frosting" recipe and a review of tonight's dinner in tomorrow's post.

Italian Turkey Meatloaf:
1lb ground turkey                                            Image Credit: dishbase.com           
.5c whole wheat bread crumbs
1 egg
1 packet Italian salad dressing mix
.25c shredded fresh Parmesan cheese

Preheat oven to 350.
Place all ingredients in a bowl and mix thoroughly.  (Easiest to do with your hands, so get messy!)
Form into a loaf.
Line a baking sheet with heavy duty foil and spray liberally with cooking spray.
Place loaf on foil lined baking sheet.
Bake for 40-50 minutes or until cooked through

Happy Eating! :)


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